Conscious Food Veggie Ragi Dosa

• Ragi is a gluten-free staple, popular in south India and gaining prevalence everywhere else. At Conscious Food, Ragi is sustainably sourced, naturally dried, and ground before it is mixed into the wholesome dosa batter. The batter also includes broccoli and zucchini—power-packed vegetables that are important for a healthy diet. Its beautifully nutty flavour and crispy texture ensure that a combination of vegetables and grains are included in the diet of children in a new-nutritious manner.

• Ingredients: Roasted flours of (Ragi, Brown rice, Moong dal, Black Gram dal, Red poha), Black Salt, Zucchini powder, Broccoli powder, Capsicum powder, Coriander leaves, Curd powder, Green Chilli flakes ,Asafoetida

• The key to making perfect dosas with batter is to add buttermilk and warm water to the premix and let it settle on the side for 15-20 mins before making the dosas.