Gramiyum Kodo Millet Noodles - Varagu Noodles

• The best alternative for regular Noodles
• Millet Noodles are made out of 50% millet and 50% wheat. Wheat is being added to give the binding and texture for noodles.
• Less amount of gluten compared to the other Instant noodles available in the market.
• Vegan, Non-Fried (baked), and Kids safe noodles.
• No MSG added, Preservatives and Chemical-free.
• Enjoy a Healthy Meal and say bye to Adulterated Noodles.

Ingredients: Kodo Millet, Whole Wheat, and Salt.

Benefits:

• Kodo Millet is known to be rich in Anti-Oxidants.
• High fiber content.
• Strengthening the nervous system.

How to use:

• Chop your desired vegetables and saute them well.
•  Add 600 ml of water to sauteed vegetables and on boiling, add tastemaker and noodles.
• Cook for few minutes on low flame in an open pan until the water dries. Stir the noodles occasionally, and here you go with a healthy bowl of Millet Noodles.

Shelf life: 9 Months

Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.