Murugan Idli Ribbon Pakoda:

Murugan Idli Ribbon Pakoda is a ribbon-shaped South Indian snack prepared using rice flour and gram flour, blended with spices such as cumin, asafoetida, and chili powder. The dough is deep-fried to create its signature texture and distinctive appearance. It can be enjoyed on its own or served alongside hot beverages.

Key Details

• Traditional Preparation Style – Inspired by South Indian snack recipes.
  

• Distinctive Ribbon Shape – Characteristic flat, twisted form.
  

• Made with a Spice Blend – Includes cumin, chili powder, and asafoetida.
  

• Suitable for Different Occasions – Can be served during gatherings or casual snack times.
  

Ingredients:

Rice Flour (33%), Chickpea Flour (27%), Butter, Garlic, Urad Dal, Chilli Powder, Asafoetida Powder, Refined Palm Oil, Iodised Salt

Shelf Life:

90 days from the date of manufacture when stored as recommended.

Storage Instructions:

• Transfer to an airtight container after opening.
  

• Store in a cool, dry place away from direct sunlight and moisture.
  

• Consume before the date printed on the packaging.